Recipes View all

Spinach & Ricotta Pie with Tracklements Fresh Mint Jelly

Cheats' Paella with Tracklements Smoky Chilli Sauce

Baked Camembert with Roasted Garlic & Salami Jam

Shredded Duck & Spiced Plum Chutney Wrap

Slow Roasted Pulled Persian Lamb with Zingy Rosemary Jelly

Pancakes with Vanilla Ice Cream, Apple & Cider Brandy Sauce and Shortbread Crumble Pieces

Individual Baked Eggs with Chunky Tomato Chutney

Sweetcorn and Halloumi Fritters with Cucumber & Sweet Pepper Relish

Fillet of Beef with Original Wiltshire Mustard and Strong Horseradish Cream Crust

5 Ways with Strong Horseradish Cream

Mini Croque Monsieur with Tracklements Green Tomato Chutney

Goats' Cheese and Zingy Rosemary Jelly Mini Muffins

Jamie Oliver's Quick Asian Fishcakes

Roast Lamb with Zingy Rosemary Jelly

Baked Leeks with Original Wiltshire Mustard

Mini Lamb Koftas with Pea & Mint Dip

Lamb, Yoghurt and Mint Pittas

Smoked Mackerel Pâté

5 Simple Canapés with Beetroot & Horseradish Relish

Roasted Butternut Squash with Blue Cheese and Apple & Cider Brandy Chutney

Baked Eggs with Spinach, Feta, Chorizo and Fresh Chilli Jam

Gooey Cheese Fondue Pot

Camembert Parcels with Hazelnuts and Christmas Spice Chutney

Cranberry & Brie Tartlets

Hot Smoked Salmon with Asparagus and Strong Horseradish Cream

Green Goodness Slaw with Fresh Chilli Jam

Mustardy Mac and Cheese

hot and tasty jerk chicken with tracklements hot habanero jam

Mustardy, Bacon-Wrapped Cocktail Sausages, Prunes and Apricots

Beetroot & Horseradish Relish Cured Salmon

Fresh Chilli Jam Guacamole

Sourdough Toastie Stuffed with Emmental, Salt Beef, Sauerkraut and Dill Mustard Sauce

Tewkesbury Hot Mustard Skins and Dogs

Blue Cheese and Mushroom Sliders with Sweet Potato and Caramelised Red Onion Relish

5 ways with Sticky Fig Relish

Balsamic Mustard Grilled Aubergine with Mozzarella, Tomatoes and Basil

Toasted Rye Bread Topped with Scrambled Eggs, Tewkesbury Hot Mustard and Avocado

Baked Sweet Potatoes with unearthed® Chorizo, Manchego and Original Onion Marmalade

Mozzarella, Sticky Fig Relish and unearthed® Prosciutto del Poggio Foccacia

Abra-ca-Debora Breakfast Pancake with Fresh Chilli Jam

Charcuterie Board

Pork pie with Chutney and Pickle

Beef Burger with Cucumber & Sweet Pepper Relish

Goats' Cheese & Sticky Fig Relish Toasts

Fruit Cheese Board

Prawn Curry with Green Tomato Chutney

Country Garden Chutney and Cheese Scones

Goats’ Cheese and Puff Pastry Pizza with Chunky Tomato Chutney

Quesadillas with Tracklements Cucumber and Sweet Pepper Relish

Butter bean and Chorizo Tapas with Tracklements Spicy Tomato Ketchup

Cherry Tomato and Mozzarella Pizza Canapes with Punchy Balsamic Mustard

Mini Yorkshires with Beef and Beetroot & Horseradish Relish

Sausage & Bean Casserole with Quintessential Brown Sauce

Duck Breasts in Plum Sauce with Spiced Plum Chutney

Courgette & Halloumi Skewers with Fresh Mint Jelly

Fresh Chilli Jam, Cream Cheese and Coriander Dip

Goats' Cheese Salad with Rich Redcurrant Jelly

Lamb Steaks with Spicy Tomato Ketchup and Brown Sauce

Sticky Barbecue Chicken Thighs

Mustard Stuffed Chicken with Original Mustard

Cheese & Onion Tart with Caramelised Red Onion Relish

Potato Salad

Original Onion Marmalade, Olive and Anchovy Bruschetta

Barbecued Prawns with Fresh Chilli Jam

Glazed Pork Chops with Apple, Cheshire Cheese and Mustard Topping

Beef and Beer Casserole with Tewkesbury Hot Mustard Dumplings

Mustard and Honey Glazed One Pan Roast Chicken with Lemon and Parsnips

Caramelised Red Onion Toasts with Blue Cheeses and Walnuts

Lamb, Leek and Apricot Pies with Fresh Mint Jelly

Baked Ham with Tangy Cumberland Sauce

Mushrooms and Bacon in Creamy Mustard Sauce

Gently Spiced Meatballs

Mustard Croutons

Spicy Barbecue Ribs

Warm Potato and Bacon Salad with Sweet Mustard Dressing

Chicken with Lemon and French Wholegrain Mustard Sauce

Beef Fillet with Tangy Cumberland Sauce

Soft Noodles with Crab and Sweet Chilli Sauce

Puff Pastry Parcels of Goats' Cheese and Sticky Fig Relish

Honey and Sweet Mustard Pork Belly

Braised Red Cabbage with Rich Redcurrant Jelly

Pasta Salad with Horseradish & Cream, Asparagus and Air Dried Ham

Prawn & Papaya with Red Pepper & Chilli Dressing

Steak Baguette with Caramelised Red Onion Relish

Warm Chilli Chicken Salad

Thai Salmon Filo Pastry Parcels

Pork Tenderloin with Quintessential Brown Sauce

Stir Fried Sweet & Sour Chicken

Sirloin Steaks with Shallot and Horseradish Sauce

Bagel with Soft Cream Cheese and Red Pepper & Chilli Jelly

Salmon Fishcakes with Chilli & Lemongrass Jelly

Smoked Trout, Quails' Egg and Watercress Salad

Sticky Onion Marmalade Sausages

Pork Chops with Chunky Tomato Chutney

Cheese, Tomato and Apple & Cider Brandy Tart

Rarebit with British Beer Mustard

Thai Chicken Patties with Dipping Sauce

Leek and Ham Mornay

Sausage and Spiced Honey Mustard Rolls

Lamb and Lentil Curry with Spiced Plum Chutney

Beef Burgers with French Wholegrain Mustard

Fruity Coronation Chicken/Turkey